My husband and I visited Israel in 1978.
Before we came, he warned me about ice. Yes, ice. He knows me very well (even then, and we'd only been married for 4 years).
I looooooove ice-cold drinks. I cannot tolerate warm drinks, or anything less than brain-freeze-inducing beverages. Israelis, he told me don't use ice. Be forewarned. He explained that having ice means using freezer-type electricity which is expensive.
Huh.
I mean the refrigerators are working already, and have freezers, it's not like they are installing special ice freezers. But I shrugged and dealt with it.
So for two weeks I tolerated life without ice.
Our next trip to Israel was in 1997.
Somehow the country had figured out that Americans like ice and had secured a good recipe and started having it, although not actually offering it.
Fast forward to 2013.
I am sorry to tell you that Israelis have not joined the Ice Age. I am sorry not for them but for me, because my visits to restaurants always require me to specifically ask for ice. Note the following experiences:
- My husband gets orange juice from a street vendor and asks for ice. The woman says, "You don't need ice, the oranges are cold. Here, feel one."
- I get a smoothie (which they call smoozie here, I have no idea why) and it is served room temperature.
- I ask for ice with my soda and I receive two - count 'em two - pieces. I have to actually ask for more and get scowled at when I do.
- Drinks are NEVER offered with ice, you have to specifically ask for it.
So I cannot say that with all of the wonderful things Israel has accomplished, it has achieved a real understanding of the need for cold drinks. You'd think that in a country that is about 90 degrees from April through October, SOMEONE would have thought, "Huh, I wonder if a cold drink would be refreshing right about now."
So maybe it is that Americans and Israelis have different definitions of cold. Or maybe that old yishuv-type thinking is still so entrenched in Israeli culture (like closing all of the stores mid-day even though they are all air-conditioned) that it will take another generation, and lots of American olim, to change it.
Whatever. For now, I am considering taking my own ice to the restaurants with me - what do you think?
Before we came, he warned me about ice. Yes, ice. He knows me very well (even then, and we'd only been married for 4 years).
I looooooove ice-cold drinks. I cannot tolerate warm drinks, or anything less than brain-freeze-inducing beverages. Israelis, he told me don't use ice. Be forewarned. He explained that having ice means using freezer-type electricity which is expensive.
Huh.
I mean the refrigerators are working already, and have freezers, it's not like they are installing special ice freezers. But I shrugged and dealt with it.
So for two weeks I tolerated life without ice.
Our next trip to Israel was in 1997.
Somehow the country had figured out that Americans like ice and had secured a good recipe and started having it, although not actually offering it.
Fast forward to 2013.
I am sorry to tell you that Israelis have not joined the Ice Age. I am sorry not for them but for me, because my visits to restaurants always require me to specifically ask for ice. Note the following experiences:
- My husband gets orange juice from a street vendor and asks for ice. The woman says, "You don't need ice, the oranges are cold. Here, feel one."
- I get a smoothie (which they call smoozie here, I have no idea why) and it is served room temperature.
- I ask for ice with my soda and I receive two - count 'em two - pieces. I have to actually ask for more and get scowled at when I do.
- Drinks are NEVER offered with ice, you have to specifically ask for it.
So I cannot say that with all of the wonderful things Israel has accomplished, it has achieved a real understanding of the need for cold drinks. You'd think that in a country that is about 90 degrees from April through October, SOMEONE would have thought, "Huh, I wonder if a cold drink would be refreshing right about now."
So maybe it is that Americans and Israelis have different definitions of cold. Or maybe that old yishuv-type thinking is still so entrenched in Israeli culture (like closing all of the stores mid-day even though they are all air-conditioned) that it will take another generation, and lots of American olim, to change it.
Whatever. For now, I am considering taking my own ice to the restaurants with me - what do you think?